Baby Corn 500 GM

651.002,600.00

To boil, place in a pan of boiling water, cover and simmer for 4-5 minute. To steam, cook in a steamer for 5-6 minutes. To stir-fry, heat 1 tbsp olive oil in a frying pan and add the corn, cook for 2-4 minutes, stirring constantly.

Its Benefites

Its benefits: It is high in potassium, folic acid, and is a rich source of vitamins A, B, E and many other minerals. Furthermore, it is extremely low in fat and has a lower Glycemic index than regular baby corn making it a great substitute.

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Description

  • Store baby corns in loose, plastic or paper bags in the refrigerator, but not for more than 2-3 days.
  • Baby corns have a wide variety of uses. Toss them on your pastas, vegetable soups, stir fries, manchurian and stews.
  • They can be eaten raw and the entire tiny ear of the corn is edible.

Additional information

PACKET

12 PACKET, 24 PACKET, 6 PACKET

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