Vietnam Basa Fish

1. Preheat oven to 425 degrees °F.
2. Pat fish fillets dry and place in a baking dish sprayed with cooking spray.
3. Pour lemon juice and melted butter over fish.
4. Sprinkle remaining ingredients over fish.
5. Bake uncovered for 10-12 minutes or until fish flakes with a fork.
6. Serve with lemon wedges, if using.

Its Benefits

Basa is low in calories and high in protein. Eating lean fish like basa has been linked to longevity and a reduced risk of heart disease. This suggest that it’s a healthy addition to a balanced diet.